6 months sur-lie aging in stainless steel tanks
As in Galicia, this varietal reaches full expression in the calcareous soils of Balcarce. The plant’s foliage is balanced and the thin sunlight the grapes receive allow an unhurried ripening that leads to a complex and rich fruit expression and soft mineral notes. Berries ripen with balanced sugar and acidity, favoring fresh and, at the same time, velvety, unctuous wines.
The nose boasts aromas of Mediterranean fruit such as apricot and white peach, white flowers like jasmine and tuberose, hints of rosehip and a subtle touch of spices. On the palate there is good density, and a fresh, vibrant though kind acidity. The persistent and complex aftertaste evokes the aromas on the nose.